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1 Jan, 1970 at 12:00 am - 4 May, 2019 at 12:00 am
NAE’s annual food and culture festival returns, bringing together the best flavours, sights and sounds to be found across Hyson Green and Nottingham. Excite your taste buds with authentic dishes from around the world created by a multitude of local culinary talents including refugee support group Global Sistaz United who are back serving delicious dishes from across Africa. Stock up on treats, drop off some food for our foodbank and let the younger ones get stuck in with family-friendly craft activities. An afternoon packed with food, music and fun!
Timetable for the day
Food: 12pm €“ 5pm
Global Sistaz United €“ food from Malawi, Cameroon and Sudan
Jollof Flavours €“ Senogambian food, plus snacks and hot sauces
Khati Meethi – South Asian food
Sweet Vibes €“ Vegan treats, cakes and savoury snacks
Pulp Friction Juice Bike
12pm €“ 4pm: Pasta Party workshop with Chiara Dellerba
1pm & 2pm: Djembe drumming circle workshop with Biant-Singh
2.45pm & 3.30pm: Pop-up Zodiac carnival troupe performances
4-5pm: Live acoustic performance by Blessing Magore
Plus Mehndi with Shaz Mehndi
All are welcome